Make, Bake & Share Club
Join staff from NCW online for a fun session in the kitchen to create some tasty treats to enjoy later.
Presented by the NCW Independent Living Skills team these lighthearted sessions enable students to work on their independence skills in an informal and hands-on way. The sessions will involve tactile learning and exploring food groups and healthy eating.
Each week a list of ingredients and equipment will be published so you can make along together.
- Open to any child with a vision impairment from 10 to teens, along with a supporting adult if appropriate.
- Sessions will take place on Google Meet – we will send you the link to click on for your sessions
Tuesday 9th June: Grape snacks with Coconut Dip
If you’d like to cook along you will need:
- 100g Greek Yoghurt
- 10g desiccated coconut
- Grapes
- Strawberries
- Cocktail sticks
- Spoon
- Bowl
- Plate
Tuesday 16th June: Salsa & Chips
If you’d like to cook along you will need:
- 4 tomatoes
- 3 green bell peppers
- 1 bunch of coriander
- ½ red onion, ready diced
- Bowl or plate of tortilla chips
- 1 lime
- Salt
- Food chopper or helper to assist safe chopping
- Knife
- Small food processor
- Juicing tool or fork
Tuesday 23rd June: Bean Burritos (& Salsa from last week’s session)
If you’d like to cook along you will need:
- 400g tin of Black Beans
- 4 Spring Onions
- ½ Pepper
- Smoked Paprika
- Pack of Mini Flour Tortillas
- Bunch of Coriander
- 25g Mature Cheddar Cheese
- 1 Lime
- Chopping Board
- Chopper, Knife or food processor or helper to assist safe chopping
- Spoon
- Grater
- Juicer
Tuesday 30th June: Mini Pizza Quiches
If you’d like to cook along you will need:
- 2 Large Tortilla Wraps
- 2 tbsp Sweetcorn
- 6 Mushrooms (optional)
- 6 Slices of Salami
- 3 Cherry Tomatoes
- 4 Eggs
- 12 cm Cutter
- Muffin Tin
- Oven and an adult helper for the oven
Tuesday 7th July: Ice cream!
If you’d like to cook along you will need:
- 15ml sugar
- 125ml milk or coconut milk
- 2ml (¼ teaspoon) vanilla
- Two large freezer bags
- 6 Tablespoons Rock Salt
- Ice Cubes
Tuesday 14th July: Lemon Cheesecake
If you’d like to cook along you will need:
- 150g Digestive Biscuits
- 75g Butter or Margarine
- 225g Low Fat Curd Cheese or Cream Cheese
- 125ml Fresh Double or Whipping Cream
- 50g Caster Sugar
- 1 Lemon
- Individual Tins
- Juicer
- Mixing Bowl
- Handwhisk
- Rolling pin
- Freezer Bag
- Microwavable Dish
Date
- Tue - 14 Jul 20
- Expired!
Time
- 2:30 pm - 3:30 pm
Cost
- Free
